Oakes designed the first continuous mixer in 1946, and we continue to build our equipment to the same standard of excellence today.
Learn MoreOur job doesn’t end with the sale of our quality equipment. We offer the following products and programs to better serve all our customers.
Add the latest technology to your older-style Oakes by having it factory-rebuilt and upgraded.
An important part of choosing the right Oakes equipment, is having the opportunity to try it out.
Browse through a selection of new and reconditioned Oakes products in stock and ready to ship.
News
Get the latest industry news, product information, as well as insights and observations from the experts and engineers at Oakes.
The International Baking Expo (IBIE) opens in Vegas 9.18.22!
Look for Oakes in booth 3235. We can't wait to see you!
February 10, 2022
Mixer Features That Resolve Temperature-control Issues
There are critical aspects to the mixer’s design that play a role in how efficiently the cooling system will work.
September 22, 2020
Automation Takes a Page Out of the Pastry Chef’s Handbook
When it comes to desserts and sweet goods, investing in automation wins the race in the long run.
September 11, 2020
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